Sunday, 5 April 2015

Happy 'hot-cross bun' Easter

My first ever job was working in a market bakery on a Saturday. Lugging food-laden trays onto shelves, cleaning out store fridges, meeting and greeting the eclectic mix of market-goers. It was hard work but lots of fun. One of the perks was sampling the products. The delicious fresh-out-of-the-oven hot-cross buns were by far one of my favourites to devour on my break. They were delicious! 

Even though the bakery has long gone, I'll still make sure that we have a stock of hot-cross buns over the Easter period. Happy Easter!

Do you have any fond Easter memories? Or tales from your first job? 

Claire x

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